Warehouse and Inventory Management for Production Teams

Objectives:

• Understand key principles of warehouse and inventory management.
• Learn strategies for optimizing inventory control.
• Gain knowledge of best practices for warehouse operations.
• Explore technologies and tools for effective inventory management.

Warehouse and Inventory Management Fundamentals

• Introduction to warehouse and inventory management.
• Key concepts: stock levels, turnover rates, and lead times.
• Types of inventory: raw materials, work-in-progress, finished goods.
• The role of inventory in production processes.
• Importance of accurate inventory tracking and control.

Inventory Control Techniques

• Methods for inventory control: FIFO, LIFO, JIT.
• Stock replenishment strategies.
• Safety stock management and buffer stock.
• Managing slow-moving and obsolete inventory.
• Understanding demand forecasting and its impact on inventory.

Warehouse Operations and Best Practices

• Organizing the warehouse layout for efficiency.
• Picking, packing, and shipping processes.
• Barcode systems and RFID for inventory tracking.
• Implementing quality control measures in the warehouse.
• Health and safety protocols in warehouse management.

DATE:

1ST BATCH: 24th – 27th Feb, 2026    

2ND BATCH: 30th Jun – 3rd Jul, 2026

3RD BATCH: 18th – 21st Nov, 2026