Farm Business Planning and Management

Introduction to Farm Business Planning
• Overview of farm business planning and its importance.
• Identifying business goals and objectives.
• Assessing the farm’s strengths, weaknesses, opportunities, and threats (SWOT analysis).
• Key components of a farm business plan.
Developing a Farm Business Plan
• Defining the mission, vision, and values of the farm.
• Setting realistic short-term and long-term goals.
• Market research and analysis: Identifying target markets and competition.
• Creating a production plan and selecting suitable crops or livestock.
Farm Financial Management
• Understanding farm finances: Profit and loss, balance sheets, and cash flow.
• Budgeting techniques: Creating a budget for a farm business.
• Managing farm expenses and income streams.
• Financial forecasting and investment planning.
Farm Operations and Management
• Efficient resource management: Land, labor, and capital.
• Time management and productivity tools for farm operations.
• Risk management strategies in farm operations.
• Sustainable farming practices and innovations in farm management.

1ST BATCH: Tuesday, April 14, 2026 — Friday, April 17, 2026.

2ND BATCH: Tuesday, August 4, 2026 — Friday, August 7, 2026.

3RD BATCH: Tuesday, December 1, 2026 — Friday, December 4, 2026.

The training methodology integrates lectures, interactive discussions, collaborative group exercises, and
illustrative examples. Participants will acquire a blend of theoretical insights and hands-on practical
experience, emphasizing the application of learned techniques. This approach ensures that attendees return
to their professional environments equipped with both the competence and self-assurance to effectively
implement the acquired skills in their responsibilities.